New research estimates that anglers who eat fish from waters contaminated by PFAS, also called “forever chemicals,” may be ingesting large doses of the chemicals. It suggests that local authorities notify fishers of contamination in the state’s waterways to help them make better decisions about where to cast their lines.
New research estimates that anglers who eat fish from waters contaminated by PFAS, also called “forever chemicals,” may be ingesting large doses of the chemicals. It suggests that local authorities notify fishers of contamination in the state’s waterways to help them make better decisions about where to cast their lines.
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